Arbequina Ultra Premium Extra Virgin Olive Oil (500ml)

Bright green, fresh herbs, buttery body, clean pepper finish in the back of the throat.

Flavor Profile
Smooth, buttery texture with a vibrant green color.
Notes of raw greens, arugula, and fresh leaves.
Clean pepper finish in the back of the throat.

Origin and Harvest
Single-origin Arbequina olives from our family grove in Manisa, Türkiye.
Current Harvest: 10/05/2024.
Hand harvested early in the season while the fruit is still firm and green.
Pressed the same day, below 80°F, to protect flavor and nutrients.
 
Quality
Polyphenols around 570 mg/kg, which is considered very high.
Acidity below 0.3%, well under the 0.8% limit for extra virgin.
No blends, no filler oil.
 
How to use it
Salads, beans, eggs, warm vegetables, anything right out of the pan instead of sauce.
Drizzle in a bowl and taste it with bread. No vinegar needed.