Is Extra Virgin Olive Oil Worth the Price?

Is Extra Virgin Olive Oil Worth the Price? A Comprehensive Guide:

Every seller prefers extra virgin olive oil because it is the most delicious and healthy olive oil available. But its price is a bit higher than other olive oils, so many people neglect it and buy some other oil. But olive oil should not be neglected because it not only enhances the taste of your food but also provides many healthy substances to your body. 

Many people are surprised to know about the reason behind the increased price of extra virgin olive oil when many olive oil options are available in the market. This article will guide you about why extra virgin olive oil prices are higher than other oils, and it is a smart choice to spend money on.

What is extra virgin olive oil?

Pressing olives and olive seeds under high pressure produces the best and finest olive oil, known as extra virgin olive oil. We produce this olive oil by pressing the olives and seeds without the use of heat or chemicals. This process also adds fibers or olives to the olive oil, enhancing its taste and health-promoting properties. Olive oil has an extra flavor and taste in this way.

Olive oil has a rich, deep, and tangy taste that enhances the flavor of your dishes. You can use it in food cooking, baking, and frying. You can make sauces, appetizers, and main dishes by using extra virgin olive oil.

Why is extra virgin olive oil expensive?

If you are buying premium quality extra virgin olive oil, it is costlier than extra virgin or virgin olive oil. Here are a few reasons why extra virgin olive oil is expensive:

  • Production process:

The production of extra virgin olive oil is unlike others. Its production process does not require heat or chemical preservatives. It is produced by all-natural methods that enhance your food's taste and flavor. The absence of heat and chemicals in this olive oil makes it expensive.

  • Collection of olives:

The collection of olives is also an important and key factor in increasing the price of extra virgin olive oil. The olives for making extra virgin olive oil are grown and collected in specific areas of the world and at a specific time. We grow and ripen them in autumn, then collect them before they reach their full ripeness. These olives are gathered by hand specifically because machines can damage the natural flavor and beauty of olives.

  • Quality control:

Many other olive oils are not of good quality because they smoke when you cook your food with those oils. At the same time, extra virgin olive oil is produced by ensuring that its quality is good. Producers of extra virgin olive oil spend their time and resources to make sure that their oil is of high quality and does not smoke while cooking, thus increasing its price.

  • Small batch production:

Extra virgin olive oil is normally produced in small batches instead of large batches. Because when this olive oil is produced in large batches, there are the chances that some olives may not be pressed completely and retain oil in them. When they are made in small batches, every single olive is pressed under high pressure, and all the oil with its flavors is extracted and collected from the olives.

The quality of extra virgin olive oil becomes high when olive oil is produced in small batches. Hence, its price has also increased. Because more time and power are used to collect this oil.

  • Packaging:

Extra virgin olive oil is packed in dark-colored glass bottles to keep it safe from air and sunlight. When olive comes in contact with air or sunlight, it causes a change of flavor, and nutrients are reduced as well. When olive oil is packed in tin cans or glass bottles, it remains fresh for months. Thus, the price of extra virgin olive oil is increased as compared to other olive oils.

Is extra virgin olive oil priced fairly?

Here are certain factors that tell that extra virgin olive oil is priced fairly.

  • Flavor and fragrance:

Extra virgin olive oil has a unique flavor and fragrance that no other olive oil has because it is collected by pressing the olives with their seeds in the absence of heat or chemicals. This olive oil has a fruity, peppery, nutty, or grassy taste with a fresh, fruity, and citrus fragrance. Its flavor and taste are much better than most low-quality oils.

  • Health benefits:

Extra virgin olive oil is the only olive oil that is full of protective substances, inflammation-reducing substances, vitamins, and minerals that are very beneficial for the human body. These substances help to improve your immune system and strength. Olive oil contains healthy fats that increase the good cholesterol level in your body. In this way, you can protect yourself from many deadly diseases. 

  • Better for cooking at medium flame:

If you are planning a family dinner and want to make delicious food, extra virgin olive oil is the best. You can use olive oil as a base for making olive oil-infused sauce or olive oil appetizers for your guests. You can cook your food by using olive oil because it is the best for cooking at medium to low heat. It adds an extra flavor and fragrance to your dishes.

  • Longer storage life:

You can use extra virgin olive oil whenever you want because it has a long storage life. Prefer buying extra virgin olive oil that is packed in dark-colored bottles or tin cans because you can store your extra virgin olive oil for months if it is packed in glass bottles or cans. Sealed olive oil is very easy to store and use later.

Benefits of buying extra virgin olive oil:

Extra virgin olive oil is very beneficial for the human body because it enhances the taste and flavor of your dishes in addition to providing healthy substances to your body. Extra virgin olive oil is the freshest olive oil among all oils because its flavor is fresh and better than other olive oil. This olive oil gives a tangy and unique taste to your dish that refreshes your mood.

Extra virgin olive oil contains various protective substances and good fats that make your muscles strong. You can cook your food on low heat by using extra virgin olive oil because it will add flavor to your dish. 

Is extra virgin olive oil worth the price?

Whether you want to buy extra virgin olive oil or not, it all depends on you. If you like its flavor, taste, and fragrance, you should buy it at any cost. If you are concerned about your health and want to enjoy delicious food, it is no disadvantage to spend money on extra virgin olive oil. Though extra virgin olive oil contains vitamins, minerals, inflammation-reducing substances, and protecting substances, yes, it is worth the price.

 Are you ready to cook something tasty with our premium quality extra virgin olive oil? Though our premium quality extra virgin olive oil is a bit costly, its taste and flavor can enhance the flavors of your dishes and make your family dinner successful. Our extra virgin olive oil is full of vitamins, nutrients, and protective substances that protect your heart, muscles, and skin from diseases. Don't waste time and visit our website right now to buy our premium quality extra virgin olive oil for cooking, baking, and frying.

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